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Owners Shelly Ferrell and Jason Valdes celebrated the
one year anniversary of their Grantsville business, Main Street Grill,
by adding an expanded deck and outdoor seating area.
The expansion allows for four outside tables and room
for a dozen people to sit.
Ferrell said, “We are taking things gradually, we have
even more plans for improving the restaurant.”
In the next several months, they plan to remodel the
kitchen and add a char broiler. An expansion of the current menu is in
the works, and they may add a new outside awning.
With 30 years experience in food management, Ferrell is
confident in the business and the new improvements.
Main Street Grill’s new outdoor dining area.
The expansion of the deck also adds beauty to
Grantsville’s Main Street, with flowering baskets and a welcoming
atmosphere.
Main Street Grill serves breakfast (all day), lunch and
dinner. Hours of operation are Monday to Saturday, 5 a.m. to 7 p.m., and
Sunday, 11 a.m. to 3 p.m. Call 354-7373 for information.
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